The great thing about this recipe is that you can add everything in the slow cooker in the morning, set it, and forget it. When you've come home from a busy day, you'll immediately smell the aromas of a delicious dinner waiting for you. The mango and chiles are the perfect combination of sweet and
This dish is similar to the beloved stuffed bell pepper. I love pairing a fresh, sweet tomato with this herbed brown rice mixture! Using tomatoes means faster cooking time because there's no need to bake them in the oven, unlike peppers. You can also make this vegan by omitting the cheese or using non-dairy cheese
This basic beef stew will warm and fill your tummy, for sure! It's the perfect cold weather stew. From the inviting aroma to the hearty taste, every dish of this beef stew recipe promises warmth, comfort, and satisfaction. A simple stew that goes great with a crusty slice of whole-wheat or sourdough baguette for dipping!
Pastalaya is like jambalaya—Andouille sausage, chicken, the kick of Cajun seasoning—with a hearty pasta twist. Pastalaya is made with pasta instead of rice! This dish is easy to make and easy on a budget. It's a filling dish to serve for large gatherings and celebrations. Pastalaya is a super easy crowd pleaser that is good
Primavera means “spring” in Italian and Spanish. Therefore, this dish is a celebration of spring vegetables. Chef Eliana invented Creole Pasta Primavera as a way to combine the classic Italian dish with her Louisiana roots. Sofrito is a mixture of onion, celery, and garlic that forms the base of many Italian dishes. Other cuisines use