Cool Kids Cook Radio Show #76 Interview with Dinner Lab – Monday, April 6, 2014

Hey Young Chefs! Today I interviewed Brian Bordainick and Paco Robert of Dinner Lab. Dinner Lab is a membership-based social dining experiment that unites undiscovered chefs with adventurous diners who are looking for something different from the traditional restaurant experience. Their events bring together a group of interesting strangers around a common table to share… Continue reading Cool Kids Cook Radio Show #76 Interview with Dinner Lab – Monday, April 6, 2014

Cool Kids Cook Radio Show #74 Interview with Chef Chris Montero

Chef Chris Montero

? Hey Young Chefs! On March 24, 2014, I interviewed Chef Chris Montero. In 1999, Chef Chris Montero approached Ralph Brennan and was hired on at BACCO, and moved up fast. Within three years, he was promoted to executive sous chef, and in the course of his 11 years there, the restaurant enjoyed the devoted… Continue reading Cool Kids Cook Radio Show #74 Interview with Chef Chris Montero

Cool Kids Cook Radio Show #73 Interview with Brandi Shelton of Just Add Honey tea company – Monday, March 17, 2014

Hey Young Chefs! On St. Patrick’s Day, March 17, 2014, I interviewed Brandi Shelton, founder and owner of Just Add Honey tea company. Brandi Shelton began Just Add Honey because she was a tea lover. She wanted to enjoy tea and she knew that there was more out there. While scouring places for tea, she… Continue reading Cool Kids Cook Radio Show #73 Interview with Brandi Shelton of Just Add Honey tea company – Monday, March 17, 2014

Cool Kids Cook Show #64 Interview with John Groh, Editor of The Produce News – Monday, January 6, 2014

Hey Young Chefs! It’s our first episode of the new year and our special guest today is John Groh, the editor and publisher of The Produce News. After a varied career as a researcher, a sports editor, and a sports writer, John Groh responded to an ad about an opening for an assistant editor at… Continue reading Cool Kids Cook Show #64 Interview with John Groh, Editor of The Produce News – Monday, January 6, 2014