Shrimp Etouffee’ Video – Sunday, September 11, 2011

Hey Young Chefs! Here is the video of me cooking shrimp etouffee’ at the New Orleans Seafood Festival. The recipe is on my previous blog post. Cool Kids Cook and Get Creative in the Kitchen! Bon Appetit, Kid Chef Eliana

New Orleans Seafood Festival Cooking Demo – Sunday, September 11, 2011

Hey Young Chefs! Today, I did a cooking demonstration at the New Orleans Seafood Festival. I cooked up some tasty shrimp étouffée. But my recipe started yesterday at Becnel’s Farmers Market in Belle Chasse, Louisiana, where I bought bell peppers, onions, and tomatoes. I used the tomatoes to make a rich, homemade tomato sauce. Inside… Continue reading New Orleans Seafood Festival Cooking Demo – Sunday, September 11, 2011

New Orleans Seafood Festival with Chef John Besh – Friday, September 9, 2011

Hey Young Chefs! On Friday, I had the honor of being the special guest of Chef John Besh. He is a celebrity chef from New Orleans with several restaurants: August, John Besh’s Steakhouse, La Provence, Domenica, The American Sector, and The Soda Shop at the WWII Museum. He is a cookbook author, has on the… Continue reading New Orleans Seafood Festival with Chef John Besh – Friday, September 9, 2011